Kitchen Cook

📋 Job Overview A prestigious hospitality organization in Oman is hiring Kitchen Cooks to support high-volume culinary operations while maintaining exceptional quality, consistency, and hygiene standards. This role is ideal for professionals who take pride in delivering well-prepared dishes, working efficiently under pressure, and contributing to a disciplined and organized kitchen environment. You will work closely with the Head Chef and kitchen team to ensure smooth daily operations, food safety compliance, and consistent service delivery. 🔑 Key Responsibilities 🍳 Food Preparation & Cooking Prepare and cook menu items according to standard recipes and presentation guidelines Ensure portion control and consistency in every dish Maintain quality during peak service hours 🧾 Kitchen Operations Perform daily mise en place and production tasks Coordinate timing and workflow during service Support menu planning and preparation improvements 🧼 Hygiene & Food Safety Follow HACCP-based food safety standards Maintain proper storage, labeling, and temperature control Ensure cleanliness of kitchen, tools, and equipment 📦 Inventory & Stock Control Monitor ingredient freshness and quality Assist in stock management and FIFO rotation Report shortages, wastage, or quality issues 👨‍🍳 Team Support Work closely with chefs and kitchen staff Follow SOPs and kitchen instructions Maintain a professional and respectful work environment ✅ Requirements 📌 Experience Mid-level experience as a cook in: Hotel Restaurant High-volume kitchen 🧠 Skills Strong cooking skills (hot or cold kitchen) Knowledge of menu preparation and recipe execution Understanding of food safety and hygiene standards Ability to work under pressure Good teamwork and communication skills Basic kitchen management knowledge ⚙️ Technical Knowledge Safe knife handling Equipment usage Sanitation procedures Shift flexibility (hospitality schedule) 💰 Salary & Benefits Salary: OMR 150 – 160 🏠 Accommodation provided 🍽️ Meals provided 🚐 Transportation provided 🏥 Medical insurance provided 📄 Work visa provided 📜 Other benefits as per Oman labor law 🏢 About the Employer A leading hospitality company in Oman known for: High-quality service standards Professional kitchen operations Strong focus on hygiene, discipline, and teamwork 📩 How to Apply Submit the following documents: Updated CV / Resume Summary of kitchen experience Food safety certifications (if available) 👉 Only shortlisted candidates will be contacted for interview and skill assessment. ⚖️ Equal Opportunity The employer follows equal opportunity hiring practices. Selection is based on qualifications, experience, and business needs. 🔄 Alternative Job Titles Line Cook – Hospitality Commis / Cook (Mid-Level) Restaurant Cook – Hot/Cold Kitchen 🔍 SEO Keywords Kitchen Cook job Oman Hospitality cook vacancy Line cook Oman Hotel kitchen jobs Oman HACCP kitchen jobs Full-time cook Middle East Restaurant cook job